Introducing our cold pressed peanut oil, a must-have in every organic kitchen! Made from 100% fully mature high grade edible seeds (without Aflatoxins) from farmers as it produce high oil content and long shelf life with most of the nutrients & antioxidants. Its cold press extraction process ensures that all the natural goodness and flavor of the peanuts are retained, making it a healthier and tastier choice for cooking and frying. Our peanut oil is unrefined and free from any artificial additives, making it the perfect choice for conscious consumers looking to add a touch of nutty goodness to their dishes. Whether you're sautéing, baking, or even making salad dressings, our cold pressed peanut oil will take your organic cooking to the next level.
Groundnut Oil - Cold / Wood Pressed
Our Cold Pressed Groundnut Oil is extracted from top-grade peanuts. It has a strong roasted peanut flavor and nut aroma, and a high smoke point of 229.4◦C. This makes it ideal for deep-fat frying, sauteing, and stir-frying, allowing food to cook quickly with minimal oil absorption. Cold Pressed Groundnut Oil is also great for preparation of shortenings, margarines and mayonnaise, and as a vegetable oil substitute.
It is used as a vegetable ghee substitute (Salunke and Desai 1986) and resembles natural butter and ghee in appearance and texture.
Rich in Vitamin E and it acts as an Antioxidant within the body.
