The True Cost of Cold Pressed Oils: Why Quality Comes with a Higher Price Tag

Cold-pressed oils are generally more expensive than refined oils due to several factors:

Factors Contributing to Higher Costs

• Quality of Raw Materials: High-quality seeds and nuts are often required for cold pressing, which can be more costly. The quality of the raw materials directly affects the flavor and nutritional value of the oil.

• Extraction Process: Cold pressing involves mechanically extracting oil from seeds or nuts without using heat or chemicals. This method is more labour-intensive and time-consuming compared to refining processes.

• Lower Yield: The cold-pressing technique usually yields less oil from the raw materials, necessitating more raw material to produce the same quantity of oil.

• Low Shelf Life: Cold-pressed oils generally have a shorter shelf life than refined oils due to no chemicals or additives added, resulting in increased costs for producers who must manage inventory carefully.

Conclusion

Consumer Demand: There is a growing demand for natural and health-conscious products, which often increases the price of cold-pressed oils as consumers are willing to pay more for perceived health benefits.

The combination of a more complex extraction process, lower yields, and higher quality raw materials contributes to the overall higher price of cold-pressed oils.